GastroHub is a multifunctional space for communication and communication between HoReCa professionals.

GastroHub combines modern cuisine with equipment, an area of active chef's master classes, food-shooting opportunities, Ukrainian Food Lab, PopUp-restaurant, modern conference room, cozy coworking.

This is a place for sharing experiences, discussions, discussions, training and research.

In GastroHub:

  • try themselves as teachers and mentors;
  • Astonish friends and colleagues by author PopUp-dinners;
  • gather like-minded people for discussions and discussions;
  • Receive information about the local product directly from the manufacturer;
  • studying new techniques in cooking dishes and adopting the experience of professionals;
  • obtaining sufficient technical conditions for Food Shooting.

Contacts for cooperation:

Телефоны: +38 097 63 23 831, +38 096 096 096 7

e-mail: [email protected]